Year 6 have celebrated some fantastic results with a garden party. With the help of all of the other year groups’ efforts throughout the year, Year 6 harvested the fruit and veg in the garden. They then made their own butter, which they added garlic to, creating garlic bread. They cooked pizza and saag aloo curry on and open fire in the garden. They also made fruit sauce for ice-cream for dessert. Finally, the children added mint to their juice for an extra kick. The whole day was lovely and the food was delicious.